Triveva's Authentic Ayurvedic Sanjeevani Choornam (Powdered form of Chawanprash)

Triveva's Sanjeevani Choornam: A Holistic Health Boost

Experience the transformative power of Ayurveda with Triveva's Sanjeevani Choornam. This potent blend of natural herbs, spices, and minerals is formulated to support your overall health and well-being.

Key Benefits:

• Boosts Immunity: Packed with Vitamin C, Sanjeevani Choornam strengthens your body's natural defenses.
• Supports Digestion: Promotes healthy digestion and relieves discomfort like bloating and gas.
• Nourishes Skin: Promotes radiant and healthy skin.
• Balances Doshas: Helps maintain balance in your body, supporting overall health.

Key Ingredients:

• Amalaki (Emblica officinalis): A powerful antioxidant rich in Vitamin C, known for its immune-boosting properties.
• Bilwa (Aegle marmelos): Offers natural pain relief and anti-inflammatory benefits.
• Syonaka (Cordia myxa): A natural expectorant and demulcent.
• Patala (Sterculia urens): Traditionally used for its digestive and anti-inflammatory properties.
• Kasmari (Gmelina arborea): Supports digestion and promotes overall health.
• Agnimantha (Salvadora persica): Used for its antiseptic and anti-inflammatory properties.
• Brihati (Solanum indicum): Known for its expectorant and anti-inflammatory properties.
• Kantakari (Solanum aculeastrum): A natural pain reliever and anti-inflammatory.
• Saliparni (Desmodium gangeticum): Supports digestion and promotes overall health.
• Prisniparni (Uraria picta): Offers natural pain relief and anti-inflammatory benefits.
• Swadamshtra (Vitex negundo): Offers natural pain relief and anti-inflammatory benefits.
• Sringi (Butea monosperma): Supports tissue regeneration and wound healing.
• Bala (Achyranthes aspera): Supports muscle and joint health.
• Thamalaki (Terminalia chebula): Known for its astringent and digestive properties.
• Draksha (Vitis vinifera): Rich in antioxidants and beneficial nutrients.
• Jeevanthi (Tinospora cordifolia): An adaptogenic herb that supports overall health and well-being.
• Pushkaramoola (Inula racemosa): Offers natural pain relief and anti-inflammatory benefits.
• Agaru (Aquilaria malaccensis): A natural antiseptic and fragrance agent.
• Haritaki (Terminalia chebula): A powerful antioxidant known for its detoxifying properties.
• Guduchi (Tinospora cordifolia): An adaptogenic herb that supports overall health and well-being.
• Sati (Hedychium spicatum): Offers a soothing and calming effect.
• Mustha (Cyperus rotundus): A natural digestive aid and anti-inflammatory.
• Punarnava (Boerhaavia diffusa): Supports kidney health and detoxification.
• Ashwagandha (Withania somnifera): An adaptogenic herb known for its stress-reducing and anti-inflammatory properties.
• Mudgaparni (Vigna mungo): Offers natural pain relief and anti-inflammatory benefits.
• Mashaparni (Vigna radiata): Supports digestion and promotes overall health.
• Chandana (Santalum album): A natural fragrance agent with calming and soothing properties.
• Vasa (Adhatoda vasica): A natural expectorant and anti-inflammatory.
• Satavari (Asparagus racemosus): Supports tissue regeneration and wound healing.
• Kakanasika (Achyranthes aspera): Offers natural pain relief and anti-inflammatory benefits.
• Utpala (Nymphaea nouchali): A natural coolant with calming properties.
• Gajapippali (Piper longum): A natural digestive stimulant and anti-inflammatory.
• Vidari (Ipomoea digitata): Supports digestion and promotes overall health.
• Pippali (Piper longum): A natural digestive stimulant and anti-inflammatory.
• Ela (Elettaria cardamomum): Offers digestive support and a pleasant aroma.
• Twak (Cinnamomum zeylanicum): Supports healthy blood sugar levels and digestion.
• Patram (Cinnamomum zeylanicum leaves): Offers digestive support and a pleasant aroma.
• Nagakesaram (Mesua ferrea): Offers a soothing aroma and supports healthy digestion.
• Thugaksheeri (Achyranthes aspera): Offers natural pain relief and anti-inflammatory benefits.

How to Use:

• Mix: Combine 1 tablespoon of Sanjeevani Choornam with water or milk and boil.
• Consume: Take twice daily, before or after meals.
• Dosage: Children: 1 teaspoon in 50 ml; Adults: 1 tablespoon in 150 ml.

Experience the transformative power of Ayurveda. Triveva's Sanjeevani Choornam is a natural and effective way to support your overall health and well-being.

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